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by Jenny Rees

This week, I wish to share more detail on two upcoming programs that may be of interest to you. With the amount of grain in storage, or that has yet to be marketed, along with the push from industry and consumers to reduce environmental footprints while being more “sustainable,” the following two programs hopefully are of interest to you. Post-Harvest Grain Marketing Workshop: Post-Harvest Grain Marketing workshops will be offered at ten sites across Nebraska In November and December to assist grain farmers in creating a written post-harvest marketing plan that is right for them.

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